added by
ingredients
all
lemon wedges
sugar
1 part vodka
1 part frangelico
cookware
I used to work with this woman named Kate who loves desserts and chocolate. She ordered this shot one day at happy hour, and I was really surprised that the shot really tasted like chocolate cake. I now whip this up for dessert lovers or for family during the holidays.
1
Coat the lemon wedges in sugar. Reserve.
2
Add the vodka and frangelico in an ice-filled cocktail shaker. Shake to combine and chill.
3
Pour the chocolate cake shot into shot glasses. Chase the shot with the sugar coated lemon.